Kampot Pepper is a premium pepper that has been cultivated in Cambodia, in the Kampot area, for millennia. It became the first Cambodian product to gain a Geographical Indication (GI). The name and the quality of this pepper are protected.
Confirel owns the first Kampot Pepper plantations to be certified ORGANIC (by Ecocert S.A.) as per European standards (EOS), Japanese standards (JAS) & American standards (NOP).
Whether green, black, red or white, this pepper has always accompanied dishes on the most beautiful tables, thanks to its incomparable aromas.
Since 2010, Confirel has patented the process to use its inflorescences of Kampot pepper as herbal tea. Scientifically tested, the inflorescence of Kampot pepper, used as an herbal tea, has a double function. It is diuretic and detoxifying.
Then, assembled with other plants, it effectively complements their properties for highly beneficial health effects.
Box of 25 sachets of 2g
50g
8 flavors: Origin, Jasmine, Orthosiphon, Moringa, Ginger, Lemongrass, Curcuma, Kirum 3
– Made from 100% of Organic Kampot pepper inflorescence
– Organic Kampot pepper inflorescence and ginger
– Organic Kampot pepper inflorescence and organic jasmine flower
– Organic Kampot pepper inflorescence and lemongrass.
– Organic Kampot pepper inflorescence with orthosiphon
– Organic Kampot pepper inflorescence and cucurma.
– Organic Kampot pepper inflorescence and moringa.
– Organic Kampot pepper inflorescence, tea, moringa.
